Detroit is known for many things: great sports teams, Motown, lawlessness, and I would argue that great restaurants is quickly climbing up the list thanks to restaurants like Slow's and Atlas. Rather than sing the praises of restaurants that you've probably already heard of, I want to dedicate this post to the obscure places. Places where you may at first be hesitant to park your car, but once you try the food that thought becomes irrelevant.
Pizza Supino
I will preface this post by saying that I never considered myself to be a fan of thin crust pizza until I tried theirs. Located in Eastern Market, Pizza Supino barely has the capacity to fit more than 20 dine-in customers and on most days it's standing room only. The best part? The unique toppings you can choose--from an egg to prosciutto. Prices range from $7-$17 depending on how fancy your pizza is. I recommend the Supino: black olives, roasted garlic, ricotta, chili oil, and mozzarella. It's mind-blowing.
Detroit One
The Bronx
If you're in the mood to knock back a few and enjoy the non-stop hilarity provided by an elderly, but unbelievably sassy bartender, then the Bronx is for you. Be prepared to take your empties to the bar or you run the risk of being publicly called a lush. If you're looking to grab something to eat while you're there I recommend the Stoopid Sandwich or the egg sandwich with corned beef. Their portions are big enough to split--trust me. If you're like me and you have friends with attention issues, the Bronx has you covered: Donkey Kong and a Juke Box. I'm convinced the Juke Box is rigged to only play music the aforementioned bartender approves of because I've lost more than a few dollars trying to play anything and everything off of TLC's CrazySexyCool album. Did I mention you can get a hair cut here?
Good Girls Go to Paris Crepes

Get overwhelmed by options? You might want to check out their menu online before you go because they give you a plethora of options. Narrowing down from savory to sweet is just the beginning. I've always been biased towards savory breakfast foods and I was not disappointed by The "O". Filled with feta, kalamata olives, spinach, and Greek dressing, it spans the entire plate and is sure to leave you satisfied. My friends were equally impressed with their choices, most of them going with a sweet crepe. All of the crepes are $5-$9 and worth every penny.
Here's to being a foodie--
lc.
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